BUSINESS

CHRYS MCQUARRIE BUSINESS MANAGEMENT BURSARY is an annual bursary that provides financial assistance to students in the Business Management Program. In order to be eligible, students must be registered in a minimum of 12 credits in the program and demonstrate financial need.

GORDON CLOUGH MEMORIAL ACCOUNTING BURSARY is an annual bursary for students enrolled in the Accounting concentration of the BBA program.  To be eligible, students must have a minimum grade point average of 2.33, have completed an introductory income tax course and have demonstrated financial need. (Spring)

HSBC BANK BUSINESS BURSARY is awarded to a first-year student enrolled full-time in the BBA program.  Recipients must have a minimum cumulative GPA of 2.33 (C+) and demonstrate financial need.

LANGARA BUSINESS STUDENTS ASSOCIATION BURSARY provides financial assistance to business students who demonstrate financial need. Students must be enrolled in a minimum of 12 credits in a business program. (Spring)

MATILDA THIEN MEMORIAL BURSARY is for students enrolled at Langara  in any course of study. Students must have a minimum GPA of 2.0 and be enrolled in a minimum of 9 credit hours. Preference may be given to a working parent and/or those pursuing a business-related program.

MAURICE RICHARDSON MEMORIAL BURSARY provides an annual bursary to students in the Accounting Concentration of the BBA program. Applicants must be enrolled in 12 credits in the program and demonstrate financial need.  

NUTRITION & FOOD SERVICES MANAGEMENT

COMPASS GROUP ENDOWED BURSARY is for students demonstrating financial need, who are registered full-time in the Nutrition and Food Services Management Program.

NUTRITION AND FOOD SERVICE MANAGEMENT PROGRAM BURSARY is awarded to a student who is enrolled in the 3rd, 4th, or 5th term of the Nutrition and Food Service management program.  Students must also be enrolled in 6 credits of program courses.  Student must demonstrate financial need. (Fall)

PACIFIC SOCIETY OF NUTRITION MANAGEMENT BURSARY provides financial assistance to a student member of the Pacific Society of Nutrition Management who has successfully completed the first three semesters of the Nutrition and Food Service Management Program and is registered and attending the fourth semester of the Program. Students must demonstrate financial need. (Spring)