| Regular Studies Courses |
Credits |
|
|
| ANTH 1120 |
Introduction to Cultural Anthropology |
3.0 |
|
|
| ANTH 1131 |
Introduction to Physical Anthropology and Human Origins |
3.0 |
|
|
| ANTH 1195 |
Special Topics |
3.0 |
|
|
| BCAP 1200 |
Business Computer Applications I |
3.0 |
|
|
| BCAP 3200 |
Business Information Systems |
3.0 |
|
|
| BUSM 1100 |
Introduction to Business in Canada |
3.0 |
|
|
| BUSM 2115 |
Human Resources Management |
3.0 |
|
|
| BUSM 2200 |
Organizational Behaviour |
3.0 |
|
|
| CMNS 1118 |
Written Communications |
3.0 |
|
|
| CMNS 2228 |
Advanced Written Communications |
3.0 |
|
|
| CSIS 1300 |
Systems Analysis & Design |
3.0 |
|
|
| CSIS 2500 |
Management Information Systems |
3.0 |
|
|
| ENGL 1100 |
Reading and Writing about Literature |
3.0 |
|
|
| ENGL 1127 |
Essay Writing and Short Prose Selections |
3.0 |
|
|
| EXPE 2300 |
Employment Strategies for Current Labour Markets |
3.0 |
|
|
| FMGT 1116 |
Accounting for Managers |
3.0 |
|
|
| FSRV 1213 |
Production and Service Systems |
3.0 |
|
|
| FSRV 2329 |
Food Service Supervision Practicum |
2.0 |
|
|
| FSRV 2429 |
Food Service Management Practicum |
2.0 |
|
|
| FSRV 2529 |
Food Service Supervision - Final Practicum |
3.0 |
|
|
| FSRV 4323 |
Financial Management of Foodservice Operations |
3.0 |
|
|
| FSRV 4444 |
Management of Facilities and Support Services |
3.0 |
|
|
| HIST 1115 |
Modern History 1900 - 1939 |
3.0 |
|
|
| HIST 2231 |
France in a Revolutionary Age: 1760-1848 |
3.0 |
|
|
| HIST 2245 |
Rights, Rock, and Revolution: The Uncivil War of the 1960s |
3.0 |
|
|
| INTB 3100 |
Management Issues in International Business |
3.0 |
|
|
| INTB 3400 |
International Human Resource Management |
3.0 |
|
|
| KINS 1100 |
Biodynamics of Physical Activity |
3.0 |
|
|
| LIBR 1228 |
Introduction to Technical Services and Circulation |
3.0 |
|
|
| LIBR 2295 |
Special Topics: An Introduction to Records Management |
3.0 |
|
|
| LIBR 2315 |
Non-Book Materials |
3.0 |
|
|
| LIBR 2410 |
Children's Services |
3.0 |
|
|
| LIBR 2416 |
Reference Resources and Services |
3.0 |
|
|
| LIBR 2419 |
Field Work II |
3.0 |
|
|
| LIBR 3210 |
Online Research and Analysis |
3.0 |
|
|
| MARK 1115 |
Introduction to Marketing |
3.0 |
|
|
| MARK 3250 |
Public Relations |
3.0 |
|
|
| NURS 4109 |
Health V: Global Health for Nursing Practice |
3.0 |
|
|
| NURS 4820 |
Diversity and Inclusion in the Workplace II |
0.0 |
|
|
| NUTR 2112 |
Nutrition I |
3.0 |
|
|
| NUTR 2212 |
Nutrition II |
3.0 |
|
|
| NUTR 3100 |
Nutrition, Health and Wellness |
3.0 |
|
|
| POLI 1100 |
Introduction to Government and Politics |
3.0 |
|
|
| PSYC 1115 |
Introduction to Biological, Cognitive, and Developmental Psychology |
3.0 |
|
|
| PSYC 1215 |
Introduction to Social, Personality, and Abnormal Psychology |
3.0 |
|
|
| PSYC 2322 |
Social Psychology |
3.0 |
|
|
| PSYC 2341 |
Cognitive Psychology |
3.0 |
|
|
| PSYC 2424 |
Developmental Psychology (Middle Childhood and Adolescence) |
3.0 |
|
|
| PSYC 3210 |
The Psychology of Leadership |
3.0 |
|
|
| RECR 1160 |
Foundations of Leisure and Recreation |
3.0 |
|
|
| RECR 3160 |
Leisure Theory and Applications |
3.0 |
|
|
| RECR 3260 |
Managing Cultural Programming in the Community |
3.0 |
|
|
| RECR 4150 |
Community Recreation Systems |
3.0 |
|
|
| RECR 4400 |
Applied Major Project |
6.0 |
|
|
| SOCI 1120 |
Introduction to Sociology: Models and Concepts |
3.0 |
|
|
| SOCI 1121 |
Introduction to Sociology: Structures and Processes |
3.0 |
|
|
| SOCI 1127 |
Social Problems |
3.0 |
|
|
| STAT 1182 |
Using Excel in First-Term Statistics |
1.0 |
|
|