Most nutrition courses are available to arts and science students. Courses restricted to Diploma in Nutrition and Food Service Management students are identified in the course descriptions. A minimum "C-" grade is required in most prerequisite courses; several courses require a minimum "C" grade.
Registering in Course for a Third Time
A NUTR course may only be repeated once. Subsequent registrations beyond the repeat limit require the department chair or delegate's approval.
Courses
View all Programs & Courses- University-Transferable
- Online Option
- Preparatory Course
| Courses | Credits | ||||
|---|---|---|---|---|---|
| NUTR 1100 | Introduction to Nutrition
Course Outline:
|
3 |
|||
| NUTR 2112 | Nutrition I
Course Outline:
|
3 |
|||
| NUTR 2212 | Nutrition II
Course Outline:
|
3 |
|||
| NUTR 2322 | Advanced Nutrition I
Course Outline:
|
3 |
|||
| NUTR 2422 | Advanced Nutrition II
Course Outline:
|
3 |
|||
| NUTR 2500 | Sports Nutrition
Course Outline:
|
3 |
|||
| NUTR 3100 | Nutrition, Health and Wellness
Course Outline:
|
3 |
|||